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Antoinette @ Mandarin Gallery

Hi Peeps,

Wet day Singapore.. been raining like almost every single days, do remember to carry umbrella with you people.
anyway i just got home from a weekend date with le gf.
we went to try on some food and dessert at 1 of the French patisserie Antoinette.

The restaurant was pretty, somehow too princessy to me, FML.
can't help, i personally prefer a place that has a simple, classic interior design especially when it comes to French pastry.
nonetheless, it's comfortable tho.
you got the 'luxurious' feel still




As i have had some food before heading out, so i decided that i'm just gonna have some tea and dessert instead.
after brows thru the menu, i ordered Caramel Crème Tea and took a peak on the dessert in the front counter.
T.T utterly regretted for not snapping those beauties coz i was overly excited to pick em' up.

Caramel Crème Tea $9.90


Everything is so pretty and picture worthy, you guys can check the full list of the cakies HERE.
i would say, those shows in the pictures are pretty much resembled the exact product.
so after dearly 'examine' the choices offered, i got myself the signature Antoinette and the twinnie macaroons

Dark Cocolate & Salted Caramel $2.50/ ea


Antoinette $10.90


THIS IS REAL GOOD!!! no kidding! i'm not saying this just because it has a flavorful touch of Earl Grey (my all time fave tea) on it, but it really is de goddest.
i eat it tiny bit by bit coz i do not want it to be gone soon *if only cake would last forever.

the decent cake was covered with silken chocolate outer coat and has a mousse like chocolate texture in the inside, with a wafferly crumb on the buttom which taste like Ferrero Rocher to some exstend.
the top was a molecular gastronomy (never knew dessert would use such a scientifically language, LOL) that filled with raspberry burst, very lovely indeed.


Not sure how is the brunch menu le gf got, Mitty.. have a word please...
Hahahha XD

For more info, you can head over their website Antoinette
and full addresses of the brunches :

30 Penhas Road
Singapore 208188
Tel: 62933121
Monday - Thursday : 11am to 10pm (last order - 930pm , last seating - 945pm)
Friday: 11am to 11pm (last order - 10pm , last seating - 1045pm)
Saturday : 10am to 11pm (last order -10pm , last seating - 1045pm)
Sunday : 10am to 10pm (last order - 930pm , last seating - 945pm)

Mandarin Gallery #02-33/34
333A Orchard Road
Singapore 238897
Tel: 68369527
Monday to Sunday - 11am to 10pm (last order - 9pm , last seating - 945pm)
We apologize that we do not take reservations at this outlet.

Scarlet Hotel
33 Erskine Road #01-02 / 03
Singapore 069333
Tel: 65570417
Monday to Sunday - 11am to 10pm (last order - 9pm , last seating - 945pm)
We apologize that we do not take reservations at this outlet.

Palais Rennaisance Basement Atrium
390 Orchard Road
Singapore 238871
Tel: 67356392
Monday to Sunday - 11am to 10pm (last order - 9pm , last seating - 945pm)

Mini nail polish Haul comin' up soon, make sure to check back lovelies

Till Then,
Have a Great Day

Much Love ♥

Comments

Anonymous said…
well... on the contrary, I SUPER LOVE this princessy place. Comfy couch, dim lighting and the peaceful and relaxed environment.

Nothing special with my foods but for me, the place make it worth the price. One minus point tho, the staff didnt put the serviette on our lap, make it less princessy kind of feeling. Hello! what is this 10% service tax for? (there goes my complaining skill)

Overall, Antoinette did brighten up my morning!

p.s: I had scrambled egg with Scottish smoked salmon and Fleurs confiture d'oranges (orange flavored tea).

Sincerely yours,
her royal highness Mithya Dharma, the first
December 8, 2013 at 10:56 PM
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